Tuesday, September 16, 2014

Fool's Gold

Good luck down there, brothers and sisters.



And a little carb loading idea if that's your gig.

Fool's Gold Sandwich
Serves 8-10 people, or one Elvis.
Ingredients
1 foot-long loaf sourdough bread
2 tablespoons butter, melted
16 ounces creamy peanut butter
16 ounces strawberry jam (the original used Dickinson's blueberry preserves)
1 pound bacon
Directions
Preheat oven to 350 degrees.
Coat the loaf in butter. Place on a baking sheet and bake until golden brown, about 15 minutes
While the bread is in the oven, fry the bacon until crispy. Drain on paper towels.
Slice the loaf in half lengthwise and hollow out the inside. Fill with an entire jar of peanut butter and an entire jar of jam. Top with bacon and put the top of the loaf back on. Slice to serve.

And by "slice to serve" I know that you know that I mean, put the whole thing in your piehole and chew.

Up, up, up.

No comments:

Post a Comment